Ancho-Honey Citrus Seasoning is a finely formulated mix of sweet and spicy flavors. The Ancho Chile blend adds a slightly smoky flavor with a subtle heat while honey and lemon bring balance and brightness to round out the flavor profile.
Dukkah (sometimes spelled Duqqa) is a blend of ground roasted nuts, seeds, and spices, traditionally used as a seasoning blend in Middle Eastern cuisine.
Harissa is a hot chile paste ubiquitous in North African cuisine and made from a variety of spicy chiles. Harissa Spice Blend captures the bold, smoky flavor of the classic sauce using an all-natural blend of fiery chiles, garlic, tomato, and warm spices.
Hibiscus Chile-Lime Salt is an elegant, flavorful combination of spicy chile peppers, tart Hibiscus powder, and refreshing lime. This blend perfectly complements a wide array of foods and drinks.
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